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To Psaraki Santorini — Award‑Winning Fish Tavern in Vlychada Marina
To Psaraki Santorini — Award‑Winning Fish Tavern in Vlychada Marina
To Psaraki Santorini — Award‑Winning Fish Tavern in Vlychada Marina
To Psaraki Santorini — Award‑Winning Fish Tavern in Vlychada Marina
To Psaraki Santorini — Award‑Winning Fish Tavern in Vlychada Marina
To Psaraki Santorini — Award‑Winning Fish Tavern in Vlychada Marina
To Psaraki Santorini — Award‑Winning Fish Tavern in Vlychada Marina
To Psaraki Santorini — Award‑Winning Fish Tavern in Vlychada Marina
To Psaraki Santorini — Award‑Winning Fish Tavern in Vlychada Marina
To Psaraki Santorini — Award‑Winning Fish Tavern in Vlychada Marina
To Psaraki Santorini — Award‑Winning Fish Tavern in Vlychada Marina
To Psaraki Santorini — Award‑Winning Fish Tavern in Vlychada Marina
To Psaraki Santorini — Award‑Winning Fish Tavern in Vlychada Marina
To Psaraki Santorini — Award‑Winning Fish Tavern in Vlychada Marina
To Psaraki Santorini — Award‑Winning Fish Tavern in Vlychada Marina
Vlychada
Seafood Taverns

To Psaraki Santorini — Award‑Winning Fish Tavern in Vlychada Marina

€€

About this restaurant

Cuisine

Seafood & Traditional Greek Cuisine

Type of Restaurant

Fish Tavern

Average Price

35–60€ per person 

Known for

Marina & sea views

Farm‑to‑table local produce

Fresh Aegean Fish 

Award‑winning fish tavern

About this restaurant

Cuisine

Type of Restaurant

Average Price

Traditional Greek 

Greek Tavern

35–60€ per person 

Known for

Marina & sea views

Farm‑to‑table local produce

Fresh Aegean Fish 

Award‑winning fish tavern

Why visit To Psaraki Santorini

✔ Located just above Vlychada marina, overlooking the fishing boats and the sea, To Psaraki is one of Santorini’s most authentic fish taverns.
✔ Combines a relaxed, unpretentious atmosphere with truly exceptional seafood, focusing on fresh daily catch and simple, honest flavours.
✔ The menu is a “return to basics”, celebrating Greek recipes, local vegetables from their own farm and seasonal ingredients cooked with care.
✔ Ideal for a long, lazy lunch after the beach or a cosy dinner under the stars, away from the crowds of Fira and Oia.

Combine your visit with

✔ Swimming at Vlychada beach and then walking up to To Psaraki for lunch with marina views.
✔ A late afternoon visit to the unique volcanic cliffs of Vlychada and photos around the marina before dinner.
✔ A drive along Santorini’s south coast, combining Vlychada with Perivolos, Perissa or Akrotiri.
✔ A relaxed evening with friends, sharing meze, fresh fish and local wine right above the boats.

What to try at To Psaraki

✔ Classic Greek meze by the sea, with fava, spreads, cheeses and seasonal vegetable dishes.

✔ Hot seafood plates like shrimp in tomato sauce, grilled octopus, fried squid and baby shrimp.

✔ Fish carpaccio and ceviche, marinated anchovies and fresh fish tartare.

✔ Fresh salads with local produce, including Santorinian cherry tomatoes and greens.

✔ Daily selection of whole fresh fish and premium catches, depending on the fishermen’s morning catch.

✔ Seafood pasta and fish fillets, cooked with tomato, herbs and lemon‑olive oil sauce.

Good to know before visiting

✔ Location: Above Vlychada Marina, on Santorini’s quieter south coast.
✔ Atmosphere: Simple, bright and welcoming, like a traditional captain’s house with veranda, courtyard and upper deck areas.
✔ Best time to visit: Lunch after the beach or early evening for softer light over the marina.
✔ Reservation recommended: Yes, especially in high season and for larger groups.
✔ Ideal for: Seafood lovers, couples and groups who want a genuine Greek fish tavern experience, not a touristy spot.

Full Description

To Psaraki is an award‑winning fish tavern set just above the marina of Vlychada, one of the most atmospheric corners of Santorini.
Far from the busy streets of Oia and Fira, it offers a relaxed setting where volcanic cliffs, fishing boats and the open sea create a unique backdrop.

The space feels like a traditional captain’s house—bright, airy and unpretentious—divided into a veranda with direct marina views, a cosy courtyard and an upper deck lounge for wine and cocktails.
It is the kind of place where you can sit for hours, sharing meze and fresh fish as the boats come and go.

The menu is a carefully curated journey through Greek seaside cuisine, built around fresh fish, seafood and local vegetables grown in Santorini’s volcanic soil.
From fava and cherry‑tomato salad to ceviche, carpaccio, grilled fish and seafood pasta, every dish focuses on clean flavours and honest cooking.

Each morning, the team selects the catch of the day directly from the fishermen in the marina and builds the daily suggestions around what the sea provides.
If you are looking for the authentic taste of the Aegean on your plate, To Psaraki is one of the most trusted names on the island.

Menu Highlights

✔ Greek meze with spreads, salads and hot seafood plates
✔ Fresh fish of the day, from red mullet and sea bream to grouper and amberjack
✔ Signature seafood orzo with saffron and shrimp linguine with fresh tomato and basil
✔ Seasonal salads and vegetables from local produce and their own farm

Desserts & Drinks

✔ Greek‑style desserts such as portokalopita, chocolate pie, yoghurt with honey and nuts, and lighter pastry creations.
✔ Greek wines, local Santorini labels and classic drinks to pair with fish and seafood.

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Maps

Contact

  • To Psaraki Marina Vlichada 847 00 Greece
  • 22860 82783
  • http://topsaraki.gr/
  • https://www.instagram.com/to_psaraki

Opening Hours

Monday: 1.30 PM-10.30 PM
Tuesday: 1.30 PM-10.30 PM
Wednesday: 1.30 PM-10.30 PM
Thursday: 1.30 PM-10.30 PM
Friday: 1.30 PM-10.30 PM
Saturday: 1.30 PM-10.30 PM
Closed
Sunday: 1.30 PM-10.30 PM

Google Reviews

To Psaraki

4.72772 reviews
Add Review

Joyce Y

a month ago
Probably the best Greek restaurant on the island ! Must try the ceviche and the grilled octopus!! I got so tired of all the tourists places that serve the same thing over and over, and very glad we drove here from Oia to try the food. Even the bread spread is amazing. The owner is so nice. We wanted to know how the chef made that wonderful ceviche juice, she even brought the chef out to share his recipe 🥰 Great Job!!

Brian Chen

a month ago
Incredible food paired with a gorgeous sunset view. To Psaraki is perched on the cliffside above a port in the comparitively much more peaceful south-side of the island. Sunset here is magical. The sky lights up with a glow and you get to watch the procession of catamarans lining up and returning to the harbor once the sun sets. The food is very well done. The bread with 3 types of tomatoes is extraordinary. The flavor of the tomato paste is just so powerful and bright. We ordered the sea bass (which they debone for you at the table), greek salad, octopus, vegetables, calamari, the fish roe dip, and eggplant dip. The calamari paired withe fish roe dip is amazing.The ocotopus leg is sun dried before they grill it, so it has a super smokey, complex flavor, but it is a little tougher and chewier than you would expect. I liked this though. The greek salad was perfect. Highly recommend even though it is difficult to reach by public transportation (you can do Fira-Perissa bus + 40 min walk) but taxis/Ubers can easily be booked in this area which is not the case for the Perissa beach area. Check out Paralia Vlichada (beach very close by) after/before your meal as well as I think it is one of the best beaches on the island. The tomato musuem is also very close.

Roxy

a month ago
Best meal I had in Santorini/ potentially one of the best seafood meals I’ve ever had!!! The food quality, service, and ambiance was impeccable. I wanted to try octopus the authentic Santorini style and this octopus was so delicious. We also ordered catch of the day which was grilled so well and came with a delicious sauce to pour over it. It is absolutely worth the journey away from the busy areas of Santorini to come to this incredible restaurant. I would suggest coming at lunch time because it’s not so busy and they have great shaded tables with a view of the marina with the sea breeze. Overall, amazing place and highly recommend 👌🏼

Omni Mccluney

2 months ago
Found this spot last minute. It’s a very authentic Greek seafood place right on the marina. Beautiful place to watch all the yachts return from the excursions. It’s very cozy, and the service is impeccable. The owner is so sweet and welcoming, she recommended the Sea Bream a fish mostly in the Mediterranean. It was soooo flavorful with the lemon butter omg. I could have taken a few of those fish home with me on the plane, the smell would have been worth it. This spot is definitely worth a visit.

Cristian Popescu

2 months ago
The staff is very kind and friendly! The location is gorgeous! The food is absolutely superb. The view is very beautiful. The menu doesn't have many options, but everything we ordered was delicious. We stayed in Santorini for 7 days and ate in every town and at famous restaurants promoted on social media. Nowhere else will you find better seafood than here. Update: The Portokalopita is on a whole different level. The seafood and fish are fresh and beautifully cooked. During our 7-day stay in Santorini, we had two dinners and one lunch here. You won't regret it. ​Of course, the food is great, but without a good staff, it wouldn't be a complete experience. That’s definitely not the case here; we felt so welcomed every single time. In my country, we have a saying, 'The person makes the place, not the other way around.

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