To Psaraki Santorini — Award‑Winning Fish Tavern in Vlychada Marina

One of the most unique road side 🛣️ fish taverna's where I've say. I was greeted by a very warm and thoughtful lady, sat like a President. The place is classy without being too pompous. As you can see, the colors are a warm blue 💙🔵. Another wonderful lady helped me pick my fish, an Aegean red snapper. Look at this amazingly perfect grilled fish 🐟, and the vegetables al dente! 🤯 The ladolemomo sauce was fire too! Impressed by this establishment, it oozes a certain feeling of calm. The staff are calm. The place is spotless clean 🫧. Class. The menu has interesting things like grouper carpaccio 🤯⛱️. Malakaaaa, the carpaccio is out of this planet! Look at the presentation, the colors working in concert: the sea weed, the pepper corns. It's a highly gelatinous fish and the texture is amazing. The Chef came to say hello. Such a classy and smooth environment!

Best meal I had in Santorini/ potentially one of the best seafood meals I’ve ever had!!! The food quality, service, and ambiance was impeccable. I wanted to try octopus the authentic Santorini style and this octopus was so delicious. We also ordered catch of the day which was grilled so well and came with a delicious sauce to pour over it. It is absolutely worth the journey away from the busy areas of Santorini to come to this incredible restaurant. I would suggest coming at lunch time because it’s not so busy and they have great shaded tables with a view of the marina with the sea breeze. Overall, amazing place and highly recommend 👌🏼

Excellent restaurant. We are staying in Imerovigli and had been down visiting the lighthouse. I saw this place online prior to arriving in Santorini and marked it as a place to possibly visit. We were not disappointed at all even though we had to take a 20 minute detour to get there. First off, the service was top-notch. Second, I had the Santorini Salad, and it was probably the best salad I have ever had in my life. You just have to try it to understand what I mean. We did the pay-by-the-kilo catch of the day fish, which was a bit confusing trying to decide which fish to choose. We tried some small reddish fish that are supposedly a Santorini delicacy. They were too bony with not much meat on them. I would pass on those. We also had a Sea Bass, and that one was phenomenal. They prepared it perfectly. Overall, we would highly recommend this place. Get a reservation if you want a spot overlooking the harbor. We got there early enough that we didn’t need one, but they were booked up for later.

Probably the best Greek restaurant on the island ! Must try the ceviche and the grilled octopus!! I got so tired of all the tourists places that serve the same thing over and over, and very glad we drove here from Oia to try the food. Even the bread spread is amazing. The owner is so nice. We wanted to know how the chef made that wonderful ceviche juice, she even brought the chef out to share his recipe 🥰 Great Job!!

Incredible food paired with a gorgeous sunset view. To Psaraki is perched on the cliffside above a port in the comparitively much more peaceful south-side of the island. Sunset here is magical. The sky lights up with a glow and you get to watch the procession of catamarans lining up and returning to the harbor once the sun sets. The food is very well done. The bread with 3 types of tomatoes is extraordinary. The flavor of the tomato paste is just so powerful and bright. We ordered the sea bass (which they debone for you at the table), greek salad, octopus, vegetables, calamari, the fish roe dip, and eggplant dip. The calamari paired withe fish roe dip is amazing.The ocotopus leg is sun dried before they grill it, so it has a super smokey, complex flavor, but it is a little tougher and chewier than you would expect. I liked this though. The greek salad was perfect. Highly recommend even though it is difficult to reach by public transportation (you can do Fira-Perissa bus + 40 min walk) but taxis/Ubers can easily be booked in this area which is not the case for the Perissa beach area. Check out Paralia Vlichada (beach very close by) after/before your meal as well as I think it is one of the best beaches on the island. The tomato musuem is also very close.